Food & Wine: Best New Chefs 2023 by Khushbu Shah, September 12, 2023

CBS News: NYC Chef on Mission to Popularize British Cuisine in U.S. by Tony Dokoupil, September 12, 2023

NY Times: Best French Fries in New York City by Pete Wells, September 7, 2023

Resy: Where Ed Szymanski & Patricia Howard Eat by Caroline Shin, August 29, 2023

Star Wine List: Best Short List of the Year New York 2023, February 12, 2023

Eater: Why Becoming a Regular Pays Off by Kathleen Squires, February 6, 2023

Forbes: 2022 All-Star Eateries in New York, December 10, 2022

Condé Nast Traveler: The 28 Best Restaurants in New York City by Devra Ferst, November 4, 2022

Food & Wine: Our Restaurant Editor Shares the Best Bites She Ate in 2022 by Khushbu Shah, September 22, 2022

Michelin Guide: Dame, added July 15, 2022

Eater: Breaking Down the Cost of Dame’s Fish & Chips by Corey Mintz, March 2, 2022

Bon Appetit: Best Restaurant Meals of 2021 by Ali Francis, December 30, 2021

Grub Street: Best Restaurants of 2021 by Adam Platt, December 28, 2021

Eater NY: Best Restaurants of 2021 by Ryan Sutton, December 22, 2021

T Magazine: 25 Essential Dishes to Eat in NYC, December 17, 2021

NY Times: New York City’s Top 7 Dishes of 2022, December 13, 2021

Eater NY: 23 Best Dishes of 2021 by Ryan Sutton, December 9, 2021

Infatuation: NYC’s Best New Restaurants of 2021, December 6, 2021

NY Times: A Chip Shop That’s Not a Chip Shop: Dame, in the Village by Pete Wells, November 8, 2021

Grub Street: Dame is Grand by Adam Platt, October 12, 2021

Eater NY: Dame Introduces NYC to a Thrilling New Era of British Seafood by Ryan Sutton, September 30, 2021

Infatuation: Review of Dame by Hannah Albertine, August 9, 2021

Eater: How Chef Ed Szymanski Perfected Fish and Chips at NYC’s Dame by Terri Ciccone and Eater Video, June 28, 2021

Vice Munchies: How to Make Scotch Eggs by Farideh Sadeghin, June 27, 2021

Grub Street: Casual, Community-Minded Dame is the Restaurant We’ve Been Waiting For by Rob Patronite and Robin Raisfeld, June 1, 2021

Eater NY: Critically Acclaimed Pop-Up Dame Debuts Ambitious Seafood Restaurant by Erika Adams, May 28, 2021

Eater: Building a Restaurant Where People Want to Eat — and Work by Patty Diez, May 4, 2021

Eater: New Guard Award 2021 by Hillary Dixler Canavan, May 4, 2021

New Yorker: The Glorious Fish and Chips at Dame by Hannah Goldfield, January 15, 2021

Eater NY: Buzzy West Village Pop-Up Dame Is Opening a Permanent English Seafood Restaurant by Erika Adams, January 13, 2021

Grub Street: The Grocery Gambit by Rob Patronite and Robin Raisfeld, December 17, 2020

Eater NY: Popular Fish and Chips Pop-Up Dame Reopens in Time for Winter as a Deli and Bottle Shop by Luke Fortney, December 16, 2020

Gothamist: NYC's Best New Restaurants & New Dishes In 2020 by Scott Lynch, December 8, 2020

Heritage Radio: From Pop-up to Permanent Home by Opening Soon Podcast, October 23, 2020

Grub Street: Dame Summer Club Gives Fish and Chips a Major-League Upgrade by Rob Patronite and Robin Raisfeld, July 20, 2020

Gothamist: An "English Lawn Bar" With Excellent Fish & Chips Opens In Greenwich Village by Scott Lynch, July 2, 2020

Grub Street: A New Pop-up Is a Destination for Modern British Cooking by Nikita Richardson, March 10, 2020